WHAT THEY SAY

We had been looking for a traditional pizza oven for 6 months when we discovered primo at a home show. It was primos first show and they had just pulled a pizza out of the oven when we went past. It blew us away. We purchased the top of the range oven and table on the spot. It was only a couple of days before Easter and we thought we would have to wait a couple of weeks for delivery. To our surprise it was delivered the following Thursday before Easter. We were so excited we had pizza dough ready when Casey dropped it off!!! Over the Easter weekend we discovered it was so much more than a pizza oven. I started doing loads of slow cooked casseroles, corned beef, curries, brisket, ribs etc. Also love bread, naan bread ,muffins and the traditional roasts and Bbq. When we first purchased the oven we already had an existing $3500 stainless steel Bbq. On arrival of the primo, we never opened the stainless Bbq again. In fact we love the primo so much we bought a second one. These days service is so lacking in many businesses- it was truly refreshing to deal with Casey and Primo. Nothing was too much trouble. We can truly say it is one of the best things we have ever bought.

My wife and I purchased our Primo Grill at the Noosa Food and Wine Festival. We were originally considering a Pizza Oven, however after coming across the Primo it ticked all our boxes. Not only does it cook amazing wood fired pizzas we have also enjoyed cooking American BBQ, Indian food and normal every-day meals for our busy family. The BBQ itself is extremely well built and engineered to last many years. Customer support has been so amazing, that after purchase we have felt that we have become members of a exclusive BBQ club. Casey has been a wealth of information and is always only a phone call away. I would strongly recommend this product.

Hi Casey, Me and wife brought 1 of your bbq 's last year at the Brisbane home show. Just would like to tell you that we made a great purchase. We have been cooking all sorts of foods from a turkey to a brisket which took over 10 hours to cook. My family & friends are jealous. It has been so easy to cook with. Cheers,

Hey Casey, Just wanted to thank you again for the fantastic service and deal you gave Elisha and I, and to let you know that things are going great with our new Primo Grill! We've already done plenty of dishes on the Primo including chicken, rack of lamb and a pumpkin goats cheese lasagna photos attached. Must admit it is easier than I expect and the thermometer does make it much easier for a rookie like me. The flavor is 2nd to none! We have 12 people coming over this weekend so I'm looking forward to the challenge and I'll let you know who things go. Hope things are going well with your baby girl and the primo business! Cheers,